 |
| Lean Yeast Breads |
 |
| RichYeast Breads |
 |
| Quick Breads and Doughnuts |
 |
Pastries   |
Tuesday, January 20, 2015
Bread and Pastry
Food Prep and Production
 |
| Weeks 1-3: cooking with chicken, stocks, mother sauces |
 |
| Weeks 4-8: braising, grains, salads |
 |
| Weeks 9-13: high volume prep and production, my Thanksgiving Meal team |
Subscribe to:
Posts (Atom)